McCormick Culinary Caribbean Jerk Seasoning 18 oz.

General Description:
An exotic blend of thyme, crushed red pepper, allspice and other aromatic spices. This seasoning gives you a feeling of the Caribbean. It leaves you with a spicy aroma and taste that can best be described as a distinct savory, warm flavor with sweet background notes. This product is brown in color and is semi-coarse, as it contains whole as well as ground spices.

Serving Suggestions:
Use to season chicken, pork, seafood or beef by sprinkling on or rubbing into the meat before grilling, cooking or baking. Add to honey, wine vinegar or oil for a Caribbean style marinade for meats or as a sauce to brush on before, during and after cooking.

Preparation:
Sprinkle or rub on foods before cooking or grilling. Start by using 1/2 tsp. per serving and adjust to taste.