Chinese duck sauce is used generously here in New England. In particular, this Chinese sweet and sour sauce goes great as a dipping sauce for chicken, spareribs, egg rolls, pork, and shrimp. Once you have Ah-So Sauce you won’t want to order your meal without it! This duck sauce makes for a delicious marinade as well as a great addition to stir fries and barbecues.
Ingredients: HIGH FURCTOSE CORN SYRUP, APRICOTS (CONTAINS SULFITES), APPLESAUCE, WATER, CORN SYRUP, VINEGAR, MODIFIED CORN STARCH, SALT, CARAMEL COLOR, SPICES AND LESS THAN 1% SODIUM BENSOLATE AND POTASSIUM SORBATE ADDED AS PERSERVATIVES